Our all-day-dining HOP Kitchen features a varied selection of international cuisine with a focus on Asia’s diverse hot pot options.


SIGNATURE FOOD

INTERNATIONAL BUFFET BREAKFAST
Served daily in HOP Kitchen from 6.30 AM, our international buffet breakfast offers a wide range of options, including pastries, cereals, salads, cakes, fresh fruits, hot foods like eggs, fried rice, bacon, mushrooms, sausages, and more. Try our authentic Vietnamese breakfast items with an assortment of traditional noodles or our special daily pass-around. Order a Mix & Match barista coffee made exactly the way you want. What better way to start your day?

ASIAN HOT POT
Savour the simmering broth, juicy meats and vegetables instantly cooked right on your table with our selection of the best Asian hot pots. From the world-famous spicy Sichuan or sweet-and-sour Thai hot pots to the local’s favorite Tam Dao salmon hot pot or , HOP Kitchen promises to delight your taste bud with fresh ingredients, well-seasoned broth and dipping sauces.













HOP Kitchen opening hours
Breakfast buffet
6.30 AM – 10.30 AM
Lunch
11.30 AM – 2.30 PM
Dinner
5.30 PM – 9.30 PM
A la carte (including Hot pot)
6.30 AM – 9.30 PM
Breakfast
Continental Breakfast
Selection of warm pastries (sliced brown, multi grain, baguette or white bread), a choice of cereal, cold cuts, cheese selections, fruit preserves. Freshly squeezed orange juice.
Healthy Breakfast
Ricotta and spinach egg white omelette, crushed avocado on seeded loaf, martini fruit salad, healthy drink (beetroot, apple, ginger and tonic).
Korean Breakfast
Sauteed beef bulgogi with steamed rice, seaweed soup and kimchi, seasonal fresh fruits
Smoked Salmon/ Bacon/ Spinach Eggs Benedict
Eggs Benedict served with a toasted English muffin, Smoked Salmon, bacon or spinach and Hollandaise sauce
Poached Eggs With Avocado on Toast
Poached eggs on whole wheat seed toast, mashed avocado, spinach sprout and cherry tomato salad
Pancakes or Waffles
Maple syrup or wild flower honey and vanilla-honey butter
Two Eggs of Your Choice
02 fried eggs, scrambled eggs, poached eggs or boiled eggs
Omelette or Egg White Omelette
02 eggs stuffed with your choice of fillings: ham, cheese, tomato, onion, bell pepper and mushroom
Appetizers
Vietnamese Prawn Salad
Prawns, green mango, avocado, fresh rice noodles, birds eye chili fish sauce
Salmon Tartar
Salmon, avocado, shallots, capers, baby cucumber, olive, lime
Burrata Caprese Salad
Fresh burrata, marinated tomato, rocket leaves, bread croutons, basil pesto, balsamic glaze
Vietnamese fried spring rolls ‘nem ran’
Minced pork, wood ear mushroom, shallots, carrots, mung bean sprouts, dipping sauce
Fresh Prawn Spring Rolls ‘Goi Cuon’
Prawns, pork belly, mint, coriander, peanut dipping sauce
Tuscan Seafood Soup
Black shell mussels, clams, calamari, prawns, in a tomato and based broth
Cream of Mushroom Soup with Tempura Enoki
Enokitake mushrooms, chestnut mushrooms, shiitake mushrooms, truffle oil, cream
Mains
Korean Fried Chicken Burger
Gochuchang slaw, black sesame, kim chi, gochugaro mayo served with house fries
Beef Pho
Traditional Nam Dinh beef noodle soup
Baja Fish Tacos
Battered basa fish, lime slaw, served with ‘Esquites’ Mexican street corn salad
Smoked Chicken Banh Mi
Baguette, smoked chicken breast, chili mayonnaise, pickled vegetables served with house fries
Braised Lamb Shank with Chili and Cumin
Lamb shank, chili, cumin served with creamed polenta
Sous Vide Salmon with White Wine Sauce
Salmon, sauvignon blanc cream sauce, tenderstem broccoli, mashed potatoes
Grilled Angus Ribeye with Green Peppercorn Sauce
USA Angus ribeye, Phu Quoc green pepper sauce, zucchini, potato rosti
Ricotta Gnocchi with Asparagus and Green Garlic
Potato dumplings, buttered asparagus and green garlic
Bucatini with Tomatoes and Anchovy Butter
Semolina pasta, tomatoes, capers, anchovies, brown butter
Asian Comfort Food Classics
Tom Yum Soup
Prawns, squid, lemon grass, lemon leaves, mushroom, galangal
Stir-fried Prawns with Sambal Sauce
Prawns, onion, capsicum, carrot, samba sauce served with steamed rice
Steamed Tam Dao Sturgeon with Soya Sauce
Sturgeon, spring onion, dill, onion, carrot, enokitake
Burmese Chicken Curry
Chicken, shan curry paste, roasted onions served with steamed rice
Jokkbal
Braised pork leg, carrot, potato served with steamed rice, kimchi
Dwaeji GalBi
Braised pork spare ribs with soya served with steamed rice and kimchi
Galbi Jjim
Braised beef in Korean soya sauce, carrots, potatos, shallots, spring onion served with steamed rice, kimchi
Bun Cha
Grilled pork patties and meat balls, carrot, cucumber, served with fresh rice noodles, sweet and sour sauce, herbs
Yangzhou Fried Rice
Char siu, Chinesse sausage, eggs, green beans, corn, steamed rice
Seafood Fried Rice with Kimchi
Prawns, squid, egg, carrot, kimchi, steamed rice
Yakisoba Stir-fried Noodle with Seafood
Prawns, squid, fish, onion, leek, tomato, buckwheat, noodles
Hot Pot
Tam Dao Salmon Hot Pot – Set for 2 persons
Salmon, enokitake, shiitake, tomato, white cabbage, green cabbage, tofu served with noodle
Tam Dao Salmon Hot Pot – Set for 4 persons
Salmon, enokitake, shiitake, tomato, white cabbage, green cabbage, tofu served with noodle
Tam Dao Sturgeon Thai-Style Hot Pot – Set for 2 persons
Thai paste, sturgeon, cabbage, enokitake, shiitake, tomato, tofu, served with fresh rice noodles
Tam Dao Sturgeon Thai-Style Hot Pot – Set for 4 persons
Thai paste, sturgeon, cabbage, enokitake, shiitake, tomato, tofu, served with fresh rice noodles
Huo Guo Taiwanese-Style Hot Pot – Set for 2 persons
Sichuan paste, beef belly, beef ball, squid, fish, enokitake, shiitake, bok choy, tofu, tofu skin
Huo Guo Taiwanese-Style Hot Pot – Set for 4 persons
Sichuan paste, beef belly, beef ball, squid, fish, enokitake, shiitake, bok choy, tofu, tofu skin
Beef Sichuan Hot Pot – Set for 2 persons
Sichuan paste, beef belly, shank, brisket, enokitake, shiitake, bok choy, tofu, tofu skin
Beef Sichuan Hot Pot – Set for 4 persons
Sichuan paste, beef belly, shank, brisket, enokitake, shiitake, bok choy, tofu, tofu skin
Sides Dishes
Stir-fried Asparagus with Scallop
Stir-fried Broccoli with Oyster Sauce
Steamed White Cabbage with Shiitake Sauce
House Fries
Mixed Salad
Steamed Rice
Desserts
Mango Passion Fruit Pudding
Mango and passion fruit puree, sago pearls, coconut cream pudding
Coconut Lemongrass Pana Cotta
Toasted coconut, lemongrass infused coconut cream
Japanese Banana Rice Pudding
Caramelized banana, creamy braised rice, brûlée topping
Classic Apple Tarte Tatin
Apple, cinnamon, caramel, chantilly cream
Banana Katsu
Banana in crispy panko breadcrumbs, miso caramel ice cream, toffee sauce
Passion Fruit Cheesecake
Ice-cream selection
Classic vanilla / Chocolate ecstasy / Forest berry / White chocolate and raspberry / Cookies and cream / Mango passion frozen
ONGOING PROMOTIONS
Check out the latest offers from HOP Kitchen

SATURDAY BUFFET DINNER

“PHONG VỊ VIỆT” SET MENU LAUCHING

HEALTHY MORNING COMBO

Kids Dine Free
